Udupi Dosa – Authentic South Indian Delights, Right Here in London, Ontario

OUR STORY

Udupi Dosa is more than just a restaurant—it’s a journey back to the roots of traditional South Indian cooking. Named after the coastal town of Udupi, renowned for its vegetarian cuisine, our restaurant honors this heritage with every dish we serve. Whether you’re a dosa enthusiast or new to South Indian food, you’ll find something to love in our extensive menu.

FEATURED DISHES

IDLI

Steamed Rice Cake

Dosa

Thin Rice & lentill crepe

Curd Rice

Yogurt Rice served with pickle

Medu Vada

Fried lentill donuts

Pav Bhaji

Vegitables cooked in tomato gravy

Uttapam

Thick Pan Cake

Dahi Vada

Fried lentill donuts

Rasam Soup

South Indian spicy and tangy soup

GALLERY

ORDER OUR DISHES FROM

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"A True Taste of South India!", "I've been on the lookout for authentic South Indian cuisine in Canada, and Udupi Dosa exceeded my expectations. The dosas are perfectly crisp, the sambar is flavourful, and the chutneys bring everything together beautifully. It felt like a trip back home with every bite. Udupi Dosa is now my go-to spot whenever I crave traditional South Indian food. Highly recommended!"
★★★★★

Anjali M.

"Delicious, Fresh, and Authentic!", "Udupi Dosa has quickly become a favourite for me and my family. The variety of dishes, from dosas to idlis, all made with fresh ingredients, is simply amazing. The flavours are authentic, and you can tell the chefs put a lot of care into every dish. The staff is friendly, and the atmosphere is warm and welcoming. If you love South Indian food, this place is a must-visit!"
★★★★★

Ravi S

"A Hidden Gem in Canada!" "I stumbled upon Udupi Dosa by chance, and it was the best discovery! The food is just incredible—so flavourful and authentic. Being a vegetarian, I appreciate the wide range of options available. The Mysore Masala Dosa is a must-try! The service is excellent, and the ambiance makes you feel right at home. I'll definitely be coming back again and again."
★★★★★

Priya R.

A Legacy of Flavour, Crafted with Tradition